Oils & Balsamic Vinegars

Espresso Balsamic Vinegar

This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or barbeque base for pork, beef or chicken. Add a shot to an “affogatto float”, which calls for a tall mug of vanilla gelato scoops covered with coffee. The naturally flavored balsamic condimento is aged in the traditional Solera Method and comes from Modena, Italy. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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EXTRA VIRGIN GREEK OLIVE OIL (375ML)

Extra virgin Greek olive oil(375ml)
  • $17.05

EXTRA VIRGIN GREEK OLIVE OIL (750ML)

Extra virgin Greek olive oil(750ml)
  • $28.05

Fig Balsamic Vinegar

Made with natural ingredients, aged fig balsamic vinegar from Modena is thick and ripe, bursting with fig flavour. This naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI certified to come from Modena, Italy. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Garlic Infused Olive Oil

The Garlic Infused Olive Oil (made with Ultra Premium Certified Extra Virgin Olive Oil) is redolent with the pungent flavor of fresh garlic. This versatile, heart healthy oil can be used for sautéing, roasting, grilling, drizzling on salads, vegetables, in marinades, and with baked foods. Notes: Particularly delightful as a replacement for butter over Pasta, baked potatoes, rice, or mashed potatoes. Try drizzling on steaks before grilling, or simply for bread dipping.
  • $7.00$38.00
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Golden Pineapple White Balsamic Vinegar

This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries. It adds substantial flavour without discolouring salads. Try pairing with soy sauce, ginger and garlic infused extra virgin olive oil for an amazing marinade. Or, pair with one of the pepper infused olive oils for spicy sweet chicken wings.Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Grapefruit White Balsamic Vinegar

Tart and fresh, this citrusy white balsamic lends a zesty flavour to lighter meals and salads. Drizzle it over green, fennel, and fruit salads, or add an acidic punch to a chicken or fish marinade. For something sweeter, mix it in summer cocktails or use it to macerate berries for dessert. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Gravenstein Apple White Balsamic Vinegar

The Gravenstein Apple is a hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it's best enjoyed during the relatively short season and isn’t typically shipped far. In California, it’s grown in pockets up the coast and is highly prized for its heady ambrosia perfume, and crisp, sweet-tart cream coloured flesh. The Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavour with well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony. It positively shines when paired with Persian Lime Olive Oil, Blood Orange Fused Olive Oil, Toasted Almond Oil, Tuscan Herb Olive Oil, Herbes de Provence Olive Oil, Milanese Gremolata Olive Oil, and much more! Create amazing marinades, dressings, and bread dippers by blending this artisan product with others or enjoy simply drizzled over fresh cut melons or berries. Ingredients: Grape must, white wine vinegar, natural flavours, naturally occurring sulfites
  • $7.00$38.00
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Harissa Infused Olive Oil

Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors. More peppers have been added to this by popular demand, making it one of our hottest infused Extra Virgin Olive Oils. Made from premium, ultra fresh, extra virgin olive oil and blended in small, artisan batches with organic, 100% natural flavors. Ingredients: Extra Virgin Olive Oil, Natural Flavours
  • $7.00$38.00
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Herbs de Provence Infused Olive Oil

With top notes of savoury, thyme and bay leaf, our all natural Herbs de Provence extra virgin olive oil is a show stopper when drizzled over grilled chicken, rubbed on turkey before roasting, for bread dipping, in aioli. Notes: Try paired with our aged Tangerine Dark Balsamic Vinegar for bread dipping, or blended as vinaigrette. Ingredients: Extra Virgin Olive Oil, Natural Flavours
  • $7.00$38.00
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Honey Ginger White Balsamic Vinegar

Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condiment is superlative when paired with Persian Lime Extra Virgin Olive Oil and positively shines with Japanese Toasted Sesame Oil! Mix an amazing marinade with the vinegar, toasted sesame oil, Garlic Infused Extra Virgin Olive Oil, and soy sauce. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Jalapeno White Balsamic Vinegar

This unique white balsamic gives you the flavour of jalapeño peppers without the tear-inducing heat. One bite will transport you to the Baja coast and afternoons at the beach, spent snacking on fresh fish tacos with homemade salsa and guacamole. Add the Jalapeño White to the Persian Lime Extra Virgin Olive Oil and Latin dishes like grilled fajitas, nachos, or roasted corn to pull out that south-of-the-border spice. Amazingly versatile, this variety also works well in Asian dishes and can be used as a replacement for rice wine or white wine vinegars. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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