Elderberry Dark Balsamic

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Sold by: Soffritto

This tart, rich, sweet, and perfectly balanced Elderberry Dark Balsamic Vinegar is a taste sensation, with zesty hints of juicy purple elderberry. Enjoy in vinaigrettes, on salads, to glaze meats or poultry, marinades, shrubs, desserts, with fruit, and baking. An ideal companion for a cheese platter. Pairs sensationally with our Persian Lime Olive Oil, Lemon Fused Olive Oil, or any of our EVOO’s. 

$7.00$38.00

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Vendor Information

  • Store Name: Soffritto
  • Vendor: Soffritto
  • Address: 2116, 380 Canyon Meadows Drive SE
    Calgary AB T2J 7E7
  • $7.50$11.50
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White Truffle infused olive oil

This late fall, early winter truffle is used in the making of this savoury oil.  A 'Tea Method' is utilized which steeps the ripe truffles for extended periods of time in olive oil.  The closely guarded, proprietary process yields this heady, complex Black Truffle Oil. No extracts or chemicals are used in its' production. Fantastic in cream-based soups, risotto or mashed potatoes.
  • $17.00$100.00
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Jalapeno White Balsamic Vinegar

This unique white balsamic gives you the flavour of jalapeño peppers without the tear-inducing heat. One bite will transport you to the Baja coast and afternoons at the beach, spent snacking on fresh fish tacos with homemade salsa and guacamole. Add the Jalapeño White to the Persian Lime Extra Virgin Olive Oil and Latin dishes like grilled fajitas, nachos, or roasted corn to pull out that south-of-the-border spice. Amazingly versatile, this variety also works well in Asian dishes and can be used as a replacement for rice wine or white wine vinegars. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Gravenstein Apple White Balsamic Vinegar

The Gravenstein Apple is a hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it's best enjoyed during the relatively short season and isn’t typically shipped far. In California, it’s grown in pockets up the coast and is highly prized for its heady ambrosia perfume, and crisp, sweet-tart cream coloured flesh. The Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavour with well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony. It positively shines when paired with Persian Lime Olive Oil, Blood Orange Fused Olive Oil, Toasted Almond Oil, Tuscan Herb Olive Oil, Herbes de Provence Olive Oil, Milanese Gremolata Olive Oil, and much more! Create amazing marinades, dressings, and bread dippers by blending this artisan product with others or enjoy simply drizzled over fresh cut melons or berries. Ingredients: Grape must, white wine vinegar, natural flavours, naturally occurring sulfites
  • $7.00$38.00
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Dark Chocolate Balsamic Vinegar

This dark chocolate Balsamic Vinegar is rich, thick and resounds with the complexity of three different chocolates responsible for the depth of its’ flavour. Drizzle over vanilla gelato, mix with fresh berries or add zing to your chicken mole sauce. The naturally flavored balsamic condimento is aged in the traditional Solera Method comes from Modena, Italy. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Cranberry Pear White Balsamic Vinegar

This White Balsamic is clean, crisp and very tart and boasts a lovely deep, rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink! Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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