Butter Infused Olive Oil

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Sold by: Soffritto
All Natural, Vegan, & Amazing, This creamy extra virgin olive oil is naturally infused with the rich flavor of butter. No wonder this is our Feature of the Month!
Use this golden, vegetarian, dairy free olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta, mashed potatoes, rice, or in baking.

Made from premium, ultra fresh, extra virgin olive oil blended in small, artisan batches with 100% natural flavor.

Ingredients: Extra Virgin Olive Oil, Natural Flavours

$7.00$38.00

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Vendor Information

  • Store Name: Soffritto
  • Vendor: Soffritto
  • Address: 2116, 380 Canyon Meadows Drive SE
    Calgary AB T2J 7E7

Dark Chocolate Balsamic Vinegar

This dark chocolate Balsamic Vinegar is rich, thick and resounds with the complexity of three different chocolates responsible for the depth of its’ flavour. Drizzle over vanilla gelato, mix with fresh berries or add zing to your chicken mole sauce. The naturally flavored balsamic condimento is aged in the traditional Solera Method comes from Modena, Italy. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Local Bison bolognese

We start this 4 hour bolognese with a classic Soffritto, Tomato paste and a fair bit of red wine. From there local bison and Italian tomatoes get friendly for a few hours.
  • $8.95$12.95
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Olive Wood Smoke Infused Olive Oil

Savoury notes of smoky olive wood are infused with the highest quality, fresh extra virgin olive oil to make this Olive Wood Smoked Olive Oil. The smoked olive oil is all natural with no artificial ingredients, preservatives or refined carrier oils! The flavor of olive wood smoke is close to that of oak wood smoke. In Andalusia, Spain, olive wood is commonly used for grilling fish, poultry, meats, and vegetables. Use in potato salad, marinades, over poultry, in sauces such as BBQ sauce, brushed on grilled meats, with vegetables, and even pasta. Pairs well with Sicilian Lemon White Balsamic, Pomegranate Balsamic, Neapolitan Herb Balsamic, and Jalapeno White Balsamic.
  • $7.00$38.00
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Alfoos Mango White Balsamic Vinegar

Our Alfoos Mango White Balsamic Condimento pairs exquisitely with our Persian Lime Olive oil. Also fantastic with shrimp, scallops, salad and in salsas for a tropical, sweet-tart twist! The Alfoos mango cultivar is considered by many to be one of the best in terms of sweetness, richness and flavor. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Vanilla Balsamic Vinegar

Exotic, fragrant Tahitian vanilla beans are blended with the 18 year traditional balsamic vinegar. This balsamic is wonderful with fresh berries, or drizzled over a warm brownie. It pairs well with Whole Fruit Lemon Fused Olive Oil, Whole Fruit Blood Orange Fused Olive Oil, and Harissa Infused Olive oil. Ingredients: Grape must, wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Blood Orange Fused Olive Oil

As the Blood Oranges and Tunisian olives ripen, they are pressed together to form this beautiful (agrumato) or combination of whole, fresh citrus fruits crushed with olives. Our Whole Fruit Blood Orange is exceedingly versatile; use it on fish and seafood, chicken, fruit, salads and much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar for a lively, tart vinaigrette. Recommended Pairings: Fruity - Cranberry Pear White Balsamic Vinegar - Cara Cara Orange Vanilla White Balsamic Vinegar Savory - Neapolitan Herb Balsamic Vinegar Sweet Dark Chocolate Balsamic Vinegar Vanilla Balsamic Vinegar  
  • $7.00$38.00
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