Chabichou du Poitou

Sold by: Peasant Cheese

approximately 120 grams, france – goat’s milk – pasteurized, its tradition comes from the 8th century, just south of the loire in poitou. grassy, dense minerality, goaty, salty, tangy, nutty. bring on the chenin blanc!

$20.00

Vendor Information

  • Store Name: Peasant Cheese
  • Vendor: Peasant Cheese
  • Address: 2206 4th street sw
    Calgary AB t2s 1w9

4 Year Cheddar

+/-150 grams, canada - cow's milk - raw, a hearty & dependable, aged sharp cheddar. perfect in sandwiches (especially the grilled cheese kind), or as a base in cheese sauces (think mac & cheese)
  • $10.00
  • Out of stock

Manchego

+/-150 grams, spain - sheep's milk - pasteurized, the most famous export from spain. sheep's milk. lots of protein crystals
  • $12.00

Epoisses

250 grams, france - cow's milk - pasteurized, washed in marc de bourgogne, this popular pungent cheese with its sticky, reddish-brown rind, is creamy, salty, roasted nuts, and meaty. not for the faint of heart
  • $24.95

Zamarano

+/-150 grams, spain - sheep's milk - raw, crumbly, sweet, nutty, salty - with hints of caramel and grass. if you're a manchego lover, give this one a try!  
  • $15.00

Tomme de Savoie

+/-150 grams, france - cow's milk - raw, if you enjoy hazelnut-ty, rustic, tangy, barnyard, earthy flavours, this is your cheese
  • $10.50

St. Angel

+/-150 grams, france - cow's milk - pasteurized, triple cream bloomy rind from the rhone valley. yes, it is heavenly!
  • $13.50

Shopping cart