Manchego

Sold by: Peasant Cheese

+/-150 grams, spain – sheep’s milk – pasteurized, the most famous export from spain. sheep’s milk. lots of protein crystals

$12.00

Vendor Information

  • Store Name: Peasant Cheese
  • Vendor: Peasant Cheese
  • Address: 2206 4th street sw
    Calgary AB t2s 1w9

Soumaintrain

400 grams, france - cow's milk - pasteurized, with its mild, white paste, this ultra creamy, salty cheese is washed with marc de bourgogne. a perfectly acceptable dinner for two - just add bread!
  • $29.95

Gruyere 1655

+/-150 grams, Switzerland - cow's milk - raw, this is exceptional quality gruyere, with a fresh fruity cream flavour, followed by a long nuttiness and several protein crystals. the perfect melting cheese!
  • $13.50

Blanc Bleu de Rizet

+/-150 grams, france - goat's milk - pasteurized, from the Rizet family in the auvergne region, this slightly tangy, citrusy, rich & dense cheese is perfect with a glass of sancerre or on a warm baguette
  • $18.00

Ossau Iraty

+/-150 grams, france - sheep's milk - raw, from french basque pyrenées, sweet, nutty, earthy - dense, yet supple. a favourite around the shop
  • $15.00

le 1608

+/-150 grams, canada - cow's milk - thermized, washed rind from quebec. incredibly versatile. melts well. made from the vache canadienne breed of cow  
  • $10.50

Taleggio

+/-150 grams, italy - cow's milk - pasteurized, don't be fooled by taleggio's pungent, sticky, orangey rind! this semi-soft, tangy, fruity, cheese is quite mild - and a great addition to risottos, polenta, or our favourite, with our pickled garlic mushrooms!
  • $12.00

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