Tom’s Chocofant Licorice

Licorice with chocolate filling. Product of Denmark. 130 g
  • $5.50

Galle & Jessen Milk Chocolate Wafers (Pålægschokolade Mælke)

Thin slices of milk chocolate that are used as a topping on bread in Denmark.
  • $12.95

Galle & Jessen Dark Chocolate Wafers (Pålægschokolade Mørk)

Thin slices of chocolate that are used as a topping on bread in Denmark.
  • $12.95

Gestus Madkulør (Gravy Browning)

A must for every Danish pantry.
  • $4.50

Graasten Danish Remoulade in a Tube – 150 g

Danish remoulade in a squeezable tube.
  • $5.00

Gestus Danish Remoulade

No Danish pantry is complete without this!
  • $8.50
  • Out of stock

Whiskey Marzipan Chocolate Bar by Anthon Berg

Highest grade marzipan covered in chocolate, made by the King of chocolate in Denmark.
  • $2.95

Marzipan Chocolate Bar by Anthon Berg

Highest grade marzipan covered in chocolate, made by the king of chocolate in Denmark.
  • $2.95

Cognac Marzipan Chocolate Bar by Anthon Berg

Highest grade marzipan with cognac, made by the King of chocolate in Denmark.
  • $2.95

Poultry Spice Rub

Made by a small business in Glamorgan.
  • $12.95

Pork Spice Rub

Made by a small business in Glamorgan.
  • $12.95

Inferno Spice Rub

Made by a small business in Glamorgan.
  • $12.95