Gluten Free Red Velvet Cake 6″ 3 Layer

Lakeview Gluten Free Bakery is dedicated to baking in a gluten free bakery. All cakes offered on the Best of Calgary Foods site are 6" round with 3 layers and are exclusive to Best of Calgary Foods. Ingredients: gluten free flour blend (white rice flour, tapioca starch, brown rice flour, soy flour), sugar, butter, yogurt, milk, eggs, cocoa, baking powder, baking soda, salt, xanthan gum, apple cider vinegar, red colour. Icing: cream cheese, butter, icing sugar, artificial vanilla flavour. May Contain: Nuts
  • $65.00

Gluten Free Chocolate Cake 6″ 3 Layer

Lakeview Gluten Free Bakery is dedicated to baking in a gluten free bakery. All cakes offered on the Best of Calgary Foods site are 6" round with 3 layers and are exclusive to Best of Calgary Foods. Ingredients: Cake: sugar, eggs, potato starch, white rice flour, sweet rice flour, milk, cocoa, baking powder, guar gum, salt, pea protein, baking soda, pea starch. Icing: sugar, coconut milk (coconut base (water, coconut cream), evaporated cane syrup, gellan gum, xanthan gum, sea salt), hydrogenated vegetable oil (canola and modified palm oil), glucose, water, mono and diglycerides natural and artificial flavour, salt, colour, BHA, BHT, citric acid, and cocoa.
  • $55.00

Gluten Free Vanilla Cake 6″ 3 Layer

Lakeview Gluten Free Bakery is dedicated to baking in a gluten free bakery. All cakes offered on the Best of Calgary Foods site are 6" round with 3 layers and are exclusive to Best of Calgary Foods. Ingredients: cake: sugar, eggs, potato starch, white rice flour, sweet rice flour, baking powder, guar gum, salt, pea protein, sunflower oil, baking soda, pea starch, xanthan gum, sea salt. Icing: sugar, hydrogenated vegetable oil (canola and modified palm oil), glucose, water, mono and diglycerides natural and artificial flavour, salt, colour, BHA, BHT, citric acid.
  • $55.00

Low Carb Trimcea Bread Plain

Our popular low carb bread. 5 net carbs per slice  
  • $6.95

Gluten Free Multi Seed Sourdough

Ingredients: corn starch, rice flour, soy protein, sourdough starter (Teff flour), sugar, psyllium, methyl cellulose, sunflower oil, salt, dextrose, sugar beet syrup, ground lentils, flax seeds, sunflower seeds, pumpkin seeds, yeast, lactic acid, grape concentrate, enzymes, sodium diacetate.
  • $10.95

Gluten Free Vegan Cheddar Jalepeno Bread

Ingredients: corn starch, rice flour, soy protein, Daiya cheddar Daiya cheddar cheese (filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, inactive yeast, vegan natural flavours, vegetable glycerin, xanthan gum, yeast extract, citric acid (vegan, for flavour), annatto (for colour), titanium dioxide (a naturally occurring mineral), sugar, psyllium, methyl cellulose, jalapeno, sunflower oil, sea salt, dextrose, sugar beet syrup, ground lentils, yeast, lactic acid, grape concentrate, enzymes, sodium diacetate.
  • $10.95

Gluten Free Rosemary, Olive Oil, Sea Salt Bread

Ingredients: corn starch, rice flour, soy protein, sugar, psyllium, methyl cellulose, sea salt, dextrose, rosemary, olive oil, sugar beet syrup, ground lentils, yeast, lactic acid, grape concentrate, enzymes, sodium diacetate, sea salt.
  • $9.95

Gluten Free Sourdough Bread

Ingredients: corn starch, rice flour, soy protein, sourdough starter (Teff flour), sunflower oil, sugar, yeast psyllium, methyl cellulose, salt, dextrose, sugar beet syrup, ground lentils, lactic acid, grape concentrate, enzymes, sodium diacetate. Notes: Bread has no egg or dairy.
  • $9.95