Untamed Feast Morel Mushrooms

One of the most desired wild mushrooms in the world. Even people who don't like mushrooms tend to love morels with their earthy, nutty flavour and meaty texture. Dried morels are concentrated and require little enhancement. They will elevate carbs, compliment meat, and inspire vegetarian mains.
  • $19.00
  • 6 in stock

Seasonello Herb Salt

Seasonello - Bologna Herbal Salt Sea Salt with Fresh Herbs: Rosemary, Garlic, Sage and Pepper. Seasonello is a delicious, all natural ad healthy condiment. Thanks to the flavourful aroma of the fresh herbs and to the inimitable taste, Seasonello enriches meat, poultry, fish, potatoes, sauces, vegetables, and is perfect to season your barbecue dishes. With these characteristics, the amount of salt can be reduced. With more flavour and less salt your dishes will all around be healthier, more genuine, and lighter, without renouncing the flavour.
  • $11.00
  • 9 in stock

  • $4.00
  • 5 in stock

  • $5.00
  • $5.00
  • Out of stock

Gluten Free Pasta (Rigatoni)

A really great GF pasta - Most people can even tell that its Gluten free.
  • $7.00
  • 7 in stock

00 Pizza flour

Flour 00 – LA NAPOLETANA From the expertise and passion of Molino Dallagiovanna, LA NAPOLETANA is a perfect ’00’ soft wheat pizza flour for making an excellent Neapolitan Pizza, with a particularly soft and bubbly outer crust, the succulence and the flavours of the finest ingredients in the world, as required by the original recipe and the real tradition of Naples. The flour has been studied and developed by technical experts, together with the best Neapolitan Pizza Chefs and it has been officially approved and certified by the famous national Verace Pizza Napoletana Association (AVPN). Ideal for direct working with a medium rising time (at room temperature up to 12 hours). Description : MEDIUM NUTRITION FACTS (100g) Energy values: Kcal 343 / KJ 1436 Protein: 12,0 g Fats: 0,8 g saturated fats: 0,10 g Carbohydrates: 74,00 g sugar content: 1,00 g Fiber: 3,0 g Salt: 0,002 g CONSERVATION: store the product in a cool, dry and well-ventilated place at a temperature below 25 °C/77 °F SHELF LIFE: 12 months
  • $4.00
Bruschetta

Local Tomato Bruschetta

Local roma  tomatoes, green pepper, onion, garlic, oregano, salt, pepper  & high polyphenol olive oil.
  • $6.00
  • $8.95$16.95
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Spinach & Ricotta Pasta Shells

We keep this one simple! Wilted spinach, Alberta Cheese Ricotta, Parmesan with a touch of nutmeg. Toped with Marinara and our Mozzarella blend. And yes we make the actual pasta shell in house !
  • $17.95

Bison Bolognese Lasagna

4  house made pasta sheets layered with a generous amount of our slow cooked red wine bison bolognese.  A little of cheese in each layer topped with a generous amount that will be sure to give you a little of crispy cheese in the corners.    ( don’t forget to pre-heat the oven)
  • $20.95

Local beef bolognese Lasagna

4  house made pasta sheets layered with a generous amount of our slow cooked red wine beef bolognese.  A little of cheese in each layer topped with a generous amount that will be sure to give you a little of crispy cheese in the corners.  We are proud to be supplied by silver sage beef another great local business.  ( don't forget to pre-heat the oven)
  • $18.95