Pumpkin Spice White Balsamic Vinegar

Sweet, spicy flavors of nutmeg, ginger, cinnamon and allspice.Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Pomegranate-Quince White Balsamic Vinegar

This all natural, ruby jewel-toned white balsamic owes its tart, crisp flavor to Juicy California Grenada Pomegranates and Floral Winter Quince. It’s made from authentic white balsamic condimento, aged for up to 12 years in Modena, Italy. It pairs beautifully with Blood Orange Agrumato Olive Oil, Persian Lime Olive Oil, and fruitier extra virgin olive oils such as Hojiblanca, and Picual. Use in dressings, marinades, as a glaze for chicken or pork, in sparkling water, mixed drinks, over fresh fruit, or paired with salty aged cheese. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Peach White Balsamic Vinegar

Made with White Trebbiano Grape Must, the White Peach Balsamic does undergo the cooking and barrel aging process of balsamic vinegar of Modena, but is not caramelized, therefore it retains its white colour. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from Northern Italy. Extremely adaptable, it can be paired with any of our Extra Virgin Olive Oils, as well as flavoured oils to make a light, tart vinaigrette. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Oregano White Balsamic Vinegar

This is a sharp, White Balsamic Vinegar, infused with the exquisite flavour of Oregano, produces a classic Mediterranean flavour. It’s a perfect compliment to a wide variety of oils, and will create superb vinaigrettes.Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Key Lime White Balsamic

Use the sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit. Makes a wonderful glaze or addition to marinades and dressings. Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more! Pairs well with Persian Lime Infused Olive Oil, Lemon Fused Olive Oil, Blood Orange Fused Olive Oil, Garlic Infused Olive Oil, Milanese Gremolata Infused Olive Oil, Olive Wood Smoked Olive Oil, Toasted Almond Oil, Toasted Sesame Oil, Baklouti Green Chili Fused Olive Oil, and any ultra premium extra virgin olive oil.
  • $7.00$38.00
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Jalapeno White Balsamic Vinegar

This unique white balsamic gives you the flavour of jalapeño peppers without the tear-inducing heat. One bite will transport you to the Baja coast and afternoons at the beach, spent snacking on fresh fish tacos with homemade salsa and guacamole. Add the Jalapeño White to the Persian Lime Extra Virgin Olive Oil and Latin dishes like grilled fajitas, nachos, or roasted corn to pull out that south-of-the-border spice. Amazingly versatile, this variety also works well in Asian dishes and can be used as a replacement for rice wine or white wine vinegars. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Honey Ginger White Balsamic Vinegar

Honey and ginger plays well together and bring a gentle, spicy heat which balances perfectly with the moderate, natural acidity of our white balsamic vinegar. This condiment is superlative when paired with Persian Lime Extra Virgin Olive Oil and positively shines with Japanese Toasted Sesame Oil! Mix an amazing marinade with the vinegar, toasted sesame oil, Garlic Infused Extra Virgin Olive Oil, and soy sauce. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Gravenstein Apple White Balsamic Vinegar

The Gravenstein Apple is a hard to find varietal due to the difficulty farmers have cultivating it. In addition to contending with a very finicky tree, it’s also not an apple that travels or stores well so it's best enjoyed during the relatively short season and isn’t typically shipped far. In California, it’s grown in pockets up the coast and is highly prized for its heady ambrosia perfume, and crisp, sweet-tart cream coloured flesh. The Gravenstein Apple White Balsamic marries the complexity of the Gravenstein’s larger than life flavour with well balanced Ultra Premium White Balsamic Vinegar from Italy for a delectable culinary symphony. It positively shines when paired with Persian Lime Olive Oil, Blood Orange Fused Olive Oil, Toasted Almond Oil, Tuscan Herb Olive Oil, Herbes de Provence Olive Oil, Milanese Gremolata Olive Oil, and much more! Create amazing marinades, dressings, and bread dippers by blending this artisan product with others or enjoy simply drizzled over fresh cut melons or berries. Ingredients: Grape must, white wine vinegar, natural flavours, naturally occurring sulfites
  • $7.00$38.00
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Grapefruit White Balsamic Vinegar

Tart and fresh, this citrusy white balsamic lends a zesty flavour to lighter meals and salads. Drizzle it over green, fennel, and fruit salads, or add an acidic punch to a chicken or fish marinade. For something sweeter, mix it in summer cocktails or use it to macerate berries for dessert. Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Golden Pineapple White Balsamic Vinegar

This amazing, zesty balsamic is the perfect complement to fruit salads and fresh berries. It adds substantial flavour without discolouring salads. Try pairing with soy sauce, ginger and garlic infused extra virgin olive oil for an amazing marinade. Or, pair with one of the pepper infused olive oils for spicy sweet chicken wings.Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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Elderflower White Balsamic Vinegar

This delicate Elderflower White Balsamic Vinegar, is both crispy and juicy with an intensely floral aroma of honeysuckle flowers. We have married the lovely floral characteristics of this cream-colored flower heads with our Ultra Premium White Balsamic Condimento. The resulting collaboration is an intoxicating burst of unique flavor; bright, clean, and absolutely delicious! Great with seafood, grilled chicken/poultry, pork, in sparkling water as a spritzer, in cocktails, ice teas, as a glaze, in marinades and dressings. Pairs fantastically with our lemon fused oils, and any of our robust EVOO’s.
  • $7.00$38.00
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Cranberry Pear White Balsamic Vinegar

This White Balsamic is clean, crisp and very tart and boasts a lovely deep, rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink! Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites
  • $7.00$38.00
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